Kent's best-kept secret...

Kent's best-kept secret...

Food


Pizza Fridays

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Friday Evenings
7-9
Freshly baked Pizza
in the garden or indoors


Sicilian Weekends

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Concentrating on classic Italian dishes from the most comforting pasta to beautiful smaller plates, the phenomenal Hayley Meredith brings the magic of the Med to Sole Street. We'll also have an Italian themed drinks menu (including some very special cocktails) to go with the food. We're so excited! Menu below:


Light Bites

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Sausage rolls, snacks - whatever we make on the day!
(Not available during Pizza Friday or Sicilian Weekend)

Italian Weekends Menu

SMALL PLATES:

Caprese (v)
Tomato salad, Fiori di Latte, Basil Oil.
£8

Zucchini Salad (v)
Zucchini ribbons, olive oil, lemon and Parmesan
£6

Burrata, Fig and Prosciutto di Parma Bruschetta
Grilled black figs, Burrata and Prosciutto di Parma, toasted Pugliese loaf
£9

PASTA:

Nduja and Mascarpone
Spicy Calabrian sausage, mascarpone and lemon topped with Parmesan cheese
£13

Alla Norma (v) (nuts) vegan option available*
San Marzano tomato sauce, fried aubergine, pine nuts and basil topped with Pecorino cheese
£13

Pistachio Pesto and Pancetta (nuts) meat free option available*
Basil and pistachio pesto with pancetta topped with Pecorino cheese
£13

Mushroom and Truffle (v)
Chestnut mushrooms with cream and black truffle oil topped with Parmesan cheese. £13

DOLCE:

Tiramisu (v) (nuts) nut free option available*
Amaretto and espresso soaked Savoiardi biscuits with vanilla mascarpone topped with cocoa and pistachios
£7


© Compasses Inn Crundale
Sole Street . Crundale . Canterbury . CT4 7ES
Tel: 01227 941806
Website by Kikk